Sweet Tart DoughMartha Rose Shulman, Jacquy Pfeiffer105 ratings with an average rating of 4 out of 5 stars105About 1 hour, plus several hours’ chilling
Almond Birthday Cake With Sherry-Lemon ButtercreamMelissa Clark617 ratings with an average rating of 4 out of 5 stars6171 1/2 hours, plus cooling
Chocolate Cupcakes With Cream FillingJennifer Steinhauer, Food & Wine magazine693 ratings with an average rating of 4 out of 5 stars6931 hour
Rhubarb Upside-Down CakeMelissa Clark3582 ratings with an average rating of 5 out of 5 stars3,5821 hour 45 minutes
Apricot and Saffron GratinAnthony Tassinello14 ratings with an average rating of 4 out of 5 stars142 hours 30 minutes
Rhubarb “Big Crumb” CoffeecakeMelissa Clark453 ratings with an average rating of 4 out of 5 stars4531 hour 30 minutes, plus cooling
Caramel CakesChristine Muhlke, Nicole Kaplan71 ratings with an average rating of 4 out of 5 stars7130 minutes
Buttermilk Layer CakeJennifer Steinhauer, "Joy of Cooking"1139 ratings with an average rating of 4 out of 5 stars1,1391 hour and 20 minutes, plus cooling time
Chocolate Extremes (Double Chocolate Cookies)Molly O'Neill928 ratings with an average rating of 4 out of 5 stars92830 minutes
Caramel CakeKim Severson, Virginia Willis, Scott Peacock151 ratings with an average rating of 5 out of 5 stars1511 1/2 hours
Vanilla-Bean CakesAmanda Hesser, "Desserts by Pierre Hermé"19 ratings with an average rating of 4 out of 5 stars191 hour 30 minutes
Blue Angel CakeWilliam Norwich6 ratings with an average rating of 4 out of 5 stars62 hours 10 minutes, plus refrigeration
Meringue-Topped Blood-Orange Curd CakeMelissa Clark, Claudia Fleming32 ratings with an average rating of 4 out of 5 stars321 1/2 hours, plus chilling
Lemon-Poppy PoundcakeMolly O'Neill20 ratings with an average rating of 4 out of 5 stars201 hour 15 minutes
Strawberry-Cream Sponge RouladeFlorence Fabricant55 ratings with an average rating of 4 out of 5 stars551 hour plus cooling and chilling
Malva PuddingMarian Burros, Mount Nelson Hotel90 ratings with an average rating of 4 out of 5 stars9040 minutes
Pumpkin Spice Cake With Caramel SauceMolly O'Neill57 ratings with an average rating of 4 out of 5 stars571 hour
Jerry Anne Cardamom CakeMarian Burros35 ratings with an average rating of 4 out of 5 stars351 hour 30 minutes
Orange Glow Chiffon CakeRichard Flaste, Rose Levy Beranbaum42 ratings with an average rating of 4 out of 5 stars421 hour 15 minutes, plus 1 hour 30 minutes' cool time
SconesLiz Logan, "The Dairy Hollow House Cookbook"163 ratings with an average rating of 4 out of 5 stars16330 minutes
Mother's Whisky CakeNancy Harmon Jenkins, "A Piece of Cake"8 ratings with an average rating of 4 out of 5 stars81 hour 35 minutes
Chocolate Lover's Angel Food CakeCorby Kummer48 ratings with an average rating of 4 out of 5 stars481 hour 10 minutes
White Funeral Cakes (Seedcakes)Florence Fabricant, A. M. Leeds6 ratings with an average rating of 4 out of 5 stars645 minutes
Shortcake With Strawberry RouladeFlorence Fabricant22 ratings with an average rating of 3 out of 5 stars2250 minutes
Apple Upside Down CakeFlorence Fabricant61 ratings with an average rating of 4 out of 5 stars611 hour 15 minutes
The Best Buttermilk Blueberry PancakesJoanna Pruess183 ratings with an average rating of 5 out of 5 stars183About 15 minutes
The DoughRobert Farrar Capon5 ratings with an average rating of 3 out of 5 stars5About 2 hours, plus overnight refrigeration
Marzipan PotatoesBryan Miller, Faith Stewart-Gordon, Nika Hazelton12 ratings with an average rating of 4 out of 5 stars12About 2 hours, plus 1 hours' refrigeration
Plain Pastry (Pate Brisee)Robert Farrar Capon14 ratings with an average rating of 4 out of 5 stars1415 minutes, plus chill time
LadyfingersCraig Claiborne, Pierre Franey73 ratings with an average rating of 4 out of 5 stars7335 minutes
Fig Spice CakeCraig Claiborne28 ratings with an average rating of 4 out of 5 stars28About 1 hour 30 minutes
Croquembouche de NoelMarian Burros35 ratings with an average rating of 3 out of 5 stars351 hour 30 minutes, plus overnight refrigeration
Murbeteig or Sugar-Cookie DoughMimi Sheraton21 ratings with an average rating of 4 out of 5 stars2120 minutes, plus refrigeration
Sauerkraut Kuchen (Sauerkraut Cake)Linda West Eckhardt20 ratings with an average rating of 4 out of 5 stars2045 minutes, plus cooling time